RODENT CONTROL SOLUTIONS FROM PCT
Dick Murray of PCT outlines the benefits of using PCT rodenticides First Formula and Pro Formula.
May 1, 2017
Other
SEX PHEROMONES CONTROL PANTRY MOTH
A pheromone-disrupting product aimed at controlling pantry pests has arrived on the Australian market.
May 1, 2017
RECRUITMENT – INSURANCE CONSIDERATIONS
Nathan Kerr of Wymark Insurance Brokers shares his tips on how to protect yourself and your business during the advertising and recruitment process.
May 1, 2017
FOOD-FRIENDLY PEST CONTROL PRODUCTS
Do you know which products are safe for use in food handling premises? Clive Withinshaw, director of HACCP Australia, offers his professional advice.
May 1, 2017
UNPACK YOUR WORKFLOW
With clients and jobs to juggle on a daily basis, pest managers can look to workflow management solutions to help run their businesses more efficiently.
May 1, 2017
AGSAFE WORKING FOR BETTER PEST CONTROL
Pest managers are encouraged to dispose of their chemical containers using the ChemClear and drumMUSTER services offered by Agsafe.
May 1, 2017
CAMILLERI UNDERSLAB INJECTION SYSTEM
A long-time player in the market, the Camilleri Underslab Injection System is a sound choice for pest managers opting for a reticulation system for their client.
March 1, 2017
JH TERMITE BARRIER
JH Termite Barrier continues to grow its presence in the pre- and post-construction termite markets in Australia.
March 1, 2017
THE CAMILLERI UNDERSLAB INJECTION SYSTEM
The Camilleri reticulation system protects against termite ingress using a simple yet robust design.
March 1, 2017
ALTIS TERMITE RETICULATION SYSTEM
The Altis reticulation systems allows termiticide treatments to be carried out easily and effectively over the course of a building’s lifespan.
March 1, 2017
NEW CONSTRUCTION TERMITE WORK – PART 2
The second in a two-part series by Dr Don Ewart examining the effect of the revised National Construction Code on termite-proofing work.
March 1, 2017
HACCP RELEASES NEW STANDARD
Pest managers servicing commercial kitchens should take note regarding a new HACCP standard that has been released.
March 1, 2017